MISS

Good Food

Redefining the wine occasion by creating something for everyone, NON introduces its Everyday Range (just in time for anyone looking to go dry throughout July). A collection of three hand-crafted non-alcoholic wine alternatives, this tasting pack puts forward their most palatable, popular, and approachable varietals as an entry point to NON World. 

Within the new bundle sits fan favourites NON1 (Salted Raspberry & Chamomile), NON3 (Toasted Cinnamon & Yuzu) and NON7 (Stewed Cherry & Coffee). Was it on your radar to go dryer, dryish, or straight dry during the month of July? Consider this a very clear-cut sign that zero alcohol doesn’t always translate to zero taste. Intricately balancing fruit, tannins, salinity, and acidity, the manipulation of each considered ingredient is part of the labour of love present in each bottle sipped and served chilled. 

Whilst best paired with food, NON is made to be enjoyed in a freestyle manner, much like the nonchalant drinking habits embedded within Australian culture. Take on the Everyday Range as an aperitif or a spritzer, an after-dinner drink, or a tasty beverage any day, anytime. This offering exists beyond the limitations of convention. 

With completely customisable messaging for anyone looking to add to cart for a special someone, NON is known to prioritise the art of giving. A proud supporter of OzHarvest, NON announced their commitment to donate $10,000 off the back of sales for the new Everyday Range. Saving food from landfill and preventing greater emission of greenhouse gases, this donation will most importantly enable the delivery of 20,000+ meals to people in need.  

“The Everyday Range is the most approachable entry to the NON World. Without compromising on taste, these 0.0% ABV alternatives bring to you some of the best natural ingredients from renowned growing regions across the globe. A boundary breaking beverage that encourages more mindful drinking under the ever-evolving moderation movement, NON has very quickly set the bar since launching in 2019”, says Aaron Trotman, Founder of NON.  

NON is for every day, not just July. Shop the new Everyday Range online now at www.non.world/products/non-everyday-set available for a limited time only at a discounted rate of $70 RRP during July and August. $5=10 meals from every purchase goes towards OzHarvest, Australia’s leading food rescue organisation.

 

NON1 - Salted Raspberry and Chamomile

 

  • NON-ALCOHOLIC, WINE ALTERNATIVE - SPARKLING.

 

  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.

 

  • FOOD PAIRING: CITRUS FORWARD SALAD (V), CREAMY DESSERTS (V,VG), CURED MEATS

 

  • OCCASION: SUNDOWNER, GOLDEN HOUR, SPRING SIPPER

 

PROFILE

 

  • BALANCED SWEET & SALTY. CHAMOMILE PROVIDES LINGERING TANNINS FOR A FLORAL FINISH

NON3 - Toasted Cinnamon and Yuzu

 

 

 

  • NON-ALCOHOLIC, WINE ALTERNATIVE - STILL

 

  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.

 

  • FOOD PAIRING: MIS GLAZED VEGETABLES (V), ANTIPASTI (V,VG), FRESH SEAFOOD

 

  • OCCASION: SUMMER SUNSHINE, WARM BREEZE, EVERYDAY DRINKING

 

PROFILE

 

  • BRIGHT, TART & BALANCED WITH A SAVOURY UNDERTONE

NON7 - Stewed Cherry and Coffee

 

  • NON-ALCOHOLIC, WINE ALTERNATIVE - SPARKLING

 

  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.

 

  • FOOD PAIRING: DARK CHOCOLATE (V), STUFFED MUSHROOMS (V, VG), CHARCUTERIE

 

  • OCCASION: LEAVES ON THE GROUND, CRISP EVENINGS, SWEATER WEATHER

 

  • CONTAINS CAFFEINE

 

PROFILE

 

  • RICH DARK FRUITS, SPICED NOSE, UNDERTONES OF COFFEE

 

 

Food and Dining

Are your cravings are all over the place depending on the weather

Ever felt like your cravings are all over the place depending on the weather? Welcome to weather whiplash—those sudden switches from blazing hot days to chilly, cosy ones. It’s not just your wardrobe struggling to keep up; these changes can... Read more

Stuck in a lunch rut? You’re not alone

Between work, social commitments, and everything else life throws at you, it’s easy to let meal prep slide into a routine that’s more about convenience than excitement. But food should be more than just fuel - it should be something... Read more

Why Hire a Sydney Caterer Instead of Cooking Yourself for a Party

Planning an event, whether it's a wedding, corporate meeting, or social gathering, can be a complex and stressful process. That's where online event planners come in, providing tools and resources to streamline the planning process. Here are six benefits of... Read more

NONHQ; The World’s First Inaugural Cellar Door For Non-Alcoholic Beverages

Welcome to NON. Things are different here. Leading non-alcoholic wine alternative brand NON, unveils NONHQ; the world's first inaugural non-alcoholic cellar door based in Melbourne. Creating real drinks for real times, NON Founder Aaron Trotman, has meticulously designed a revolutionary new... Read more

BRIX x Bourke Street Bakery - The pairing to make your stomach Rum-ble

Sydney’s only dedicated craft rum distillers, BRIX, have teamed up with iconic Sydney bakery Bourke Street Bakery to combine their passion of flavour, local ingredients and the local community into a deliciously decadent, sustainable and limited edition spiced rum; Trail Mix w/ Bourke St... Read more

How to cook plant-based meat substitutes like a pro, according to MasterChef 2021 Winner and Future Farm Ambassador Justin Narayan

Switching to the vegan lifestyle may seem like a massive lifestyle shift, but thanks to new technology, it has never been easier. Accessibility to plant-based alternatives has been driven by increased consumer demand for vegetarian and vegan options. From plant-based... Read more